BFFs in Boston
Sunday, May 3, 2009

Ch-ch-ch-changes

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Did you hear Laura's big news? I'm so excited for her and Dave and the good people of Vermont who will now have delicious cupcakes...
2 comments:
Friday, May 1, 2009

I HAVE been posting

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I promise I have. I've been doing the email-remote-post thing that worked once before (see: Kale Chips), but apparently hasn't worke...
3 comments:
Tuesday, April 28, 2009

Highlights

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Here are the highlights of my day so far: 1. HEROES. What is going on there???? 2. Love that on The Hills last night Ashley mentioned Heidi...
3 comments:
Monday, April 27, 2009

Like whoa.

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Today my best friend told me I needed to update my blog "like whoa." I'm not one to ignore that kind of command, so let's ...
4 comments:
Monday, April 20, 2009

Kale

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Kale chips are so, so yummy! A few people asked how I made them and it was easy peasy. Buy some kale. Wash it well—get all the gritty stuf...
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Sunday, April 19, 2009

Oh man...

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I'm beginning to feel as if we will NEVER have everything finished in our apartment. It was certainly much easier to accomplish in Bosto...
3 comments:
Friday, April 17, 2009

Happy Founders Day!

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I've only met one other Alpha Xi Delta here in Blog World, but if you are a sister, then Happy Founders Day! I loved my time in Alpha Xi...
2 comments:
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Rachel Ann
Born and raised in the South, specifically the "bustling metropolis" of Raleigh, NC, I now live in an actual bustling metropolis (New York City) with my darling husband (and high school sweetheart!) and our cute, strange, misbehaving cat, Miss Marple. Food-wise, I am a tradition-loving vegetarian. I am constantly trying to adapt recipes to be lower on the food chain and to eliminate processed foods from our diet. Everything is a process, but I do strive to prepare as much of our food as I can from the "raw" materials of the earth--fruits, veggies, wheat, eggs and the like. My husband has a thing for high fructose corn syrup in the form of Coca-Cola, my cat swoons over kibble and I can't think of many things better than okra, sweet potatoes, tomatoes, lima beans, peaches or blueberries.
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